Government of Canada·Lethbridge, Alberta
Conduct food microbiology research and/or laboratory work related to food microbiology. Perform microbiological analyses and support scientific activities in the Food Microbiology area
Biologist - Food Microbiology Agriculture and Agri-Food Canada - Science and Technology Branch
July 22, 2026 - 23:59, Pacific Time Reference number AGR26J-170597-000322 Selection process number 26-AGR-BCAB-EA-STB-68853 Location Lethbridge (Alberta) Salary $74,292 to $101,162 Level BI-02 Who can apply Persons residing in Canada, and Canadian citizens and Permanent residents abroad. Organization information For further information on the organization, please visit Agriculture and Agri-Food Canada.
English essential. Level BI-02
Market context
Alberta food microbiology biologist roles are typically tied to food safety, quality assurance, and regulatory testing needs in labs and processing environments. Competition can be strong because employers often look for candidates with microbiology training, lab methods experience, and familiarity with food safety standards. Review the AI-summarized requirements and benefits on this platform to save time, and tailor your application to show relevant lab techniques, documentation, and English communication skills.
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